Description
Brunch punch is a refreshing and customizable drink perfect for any gathering. It’s a delightful mix of fruit juices, fresh fruits, and a bubbly twist, making it ideal for brunch parties, baby showers, and holiday celebrations. Whether you prefer a classic version or a seasonal twist, this punch is an easy crowd-pleaser.
Ingredients
- Juices: 2 cups orange juice, 2 cups pineapple juice, 1 cup cranberry juice (or any preferred combination)
- Fresh Fruits: ½ cup sliced strawberries, ½ cup blueberries, ½ cup raspberries, 1 sliced orange
- Carbonation: 2 cups sparkling water or lemon-lime soda
- Sweetener (Optional): 2 tablespoons honey or simple syrup (adjust to taste)
- Herbs (Optional): Fresh mint or basil for garnish
- Ice: As needed for serving
Instructions
- Prepare the ingredients: Wash and slice fresh fruits. If using herbs, lightly crush them to release flavor.
- Mix the base: In a large punch bowl or pitcher, combine all juices and mix well.
- Add the fizz: Just before serving, pour in the sparkling water or soda to maintain the bubbles.
- Garnish and serve: Add fresh fruit and ice cubes. Stir gently and garnish with mint or basil leaves. Serve in tall glasses.
Notes
- For an alcoholic version, add champagne, prosecco, or a splash of rum or vodka.
- Try seasonal variations like apple cider punch in the fall or watermelon punch in the summer.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverages, Drinks
- Cuisine: American, Fusion
Nutrition
- Calories: 120
- Sugar: 25g
- Carbohydrates: 30g
- Fiber: 2g