Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Pineapple Strawberry Swirled Slushies


  • Author: ARLINDA
  • Total Time: 10 minutes
  • Yield: Serves 2-3 people (depending on glass size) 1x

Description

This Pineapple Strawberry Swirled Slushie is the ultimate refreshing treat for hot days. A perfect blend of juicy pineapples and ripe strawberries, combined with a hint of sweetness and a cool icy texture. Ideal for enjoying by the pool, at a picnic, or just whenever you need a fruity, cool break. Simple to make and packed with vibrant flavors, it’s a fun drink to serve for family and friends.


Ingredients

Scale
  • 1 ripe pineapple, peeled and chopped
  • 1 cup fresh strawberries, hulled
  • 12 tbsp honey or maple syrup (optional, for sweetness)
  • 1 tbsp lemon juice (optional, for a citrus kick)
  • 2 cups ice cubes
  • ½ cup water (or more, to adjust consistency)
  • Fresh fruit slices and mint leaves for garnish (optional)

Instructions

  • Start by washing and preparing your fruits. Peel and chop the pineapple into small chunks and hull the strawberries.
  • Add the chopped fruits to a blender or food processor. Pour in the water and blend until smooth.
  • For a slushy texture, add ice cubes and blend again until the mixture is thick and slushy.
  • Taste the slushie and add honey or maple syrup if you prefer more sweetness. A splash of lemon juice will add a refreshing citrus twist if desired.
  • Pour the slushie mix into glasses. Garnish with fresh fruit slices or mint leaves for an added refreshing look.
  • Serve immediately and enjoy the fruity, icy goodness!

Notes

Feel free to adjust the sweetness to your taste. Honey, maple syrup, or agave can be added based on preference.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage, Dessert, Summer Treat
  • Cuisine: American, Refreshments

Nutrition

  • Calories: 150-180
  • Sugar: 30 g
  • Fat: 1g
  • Carbohydrates: 38g
  • Fiber: 4g
  • Protein: 1g