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Strawberry Matcha Latte


  • Author: ARLINDA
  • Total Time: 5 minutes
  • Yield: 1 serving 1x

Description

A Strawberry Matcha Latte is a visually stunning and flavorful drink that combines the earthy, slightly bitter taste of matcha green tea with the natural sweetness of strawberries and creamy milk. This layered beverage is refreshing, antioxidant-rich, and easy to customize, making it perfect for any time of day. Serve it hot or iced for a delightful homemade café-style treat.


Ingredients

Scale
Strawberry Layer:
  • ½ cup fresh strawberries (hulled and sliced)
  • 12 tbsp honey, maple syrup, or sugar (adjust to taste)
  • 1 tbsp water (for blending)
Matcha Layer:
  • 1 tsp high-quality matcha powder
  • ¼ cup hot water (about 175°F / 80°C)
  • ½ tsp vanilla extract (optional)
Milk Layer:
  • ¾ cup milk of choice (dairy or non-dairy options like oat, almond, or coconut milk)
  • Ice cubes (if serving cold)
Garnish (Optional):
  • Fresh strawberry slices
  • Whipped cream or strawberry cold foam
  • Matcha powder dusting

Instructions

  • Prepare the Strawberry Layer:
    • In a blender, puree fresh strawberries with honey (or sweetener of choice) and water until smooth.
    • Strain through a fine mesh sieve to remove seeds (optional for a smoother texture).
    • Pour the strawberry puree into a serving glass.
  • Prepare the Matcha Layer:
    • In a small bowl, sift matcha powder to remove lumps.
    • Add hot water and whisk in a “W” or circular motion using a matcha whisk (chasen) until frothy.
    • Stir in vanilla extract if using.
  • Assemble the Latte:
    • If making an iced latte, fill the serving glass with ice.
    • Pour milk over the strawberry puree.
    • Gently pour the prepared matcha over the milk layer to create a beautiful layered effect.
  • Garnish & Serve:
    • Top with fresh strawberry slices, matcha powder, or whipped cream for extra indulgence.
    • Stir before drinking for a balanced flavor.

Notes

  • Sweetness Level: Adjust the amount of sweetener depending on the ripeness of the strawberries and personal preference.
  • Milk Options: Oat milk enhances creaminess, while almond milk keeps it light. Coconut milk adds a tropical twist.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Drinks / Beverages
  • Cuisine: Japanese-Inspired

Nutrition

  • Calories: 120-180 kcal (varies by milk type & sweetener)
  • Sugar: 18g (depends on sweetener used)
  • Fat: 2-6g
  • Carbohydrates: 25g
  • Fiber: 2g
  • Protein: 4g